🐷 Joue de porc au miel et à la bière 🐷

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, 🐷 Joue de porc au miel et à la bière 🐷. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from 🐷 Joue de porc au miel et à la bière 🐷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🐷 Joue de porc au miel et à la bière 🐷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🐷 Joue de porc au miel et à la bière 🐷 is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🐷 Joue de porc au miel et à la bière 🐷 estimated approx 25 minutes.

To begin with this recipe, we must prepare a few ingredients. You can have 🐷 Joue de porc au miel et à la bière 🐷 using 10 ingredients and 9 steps. Here is how you cook that.

Hello les gourmands !


C'est une tuerie !!! Le parfum pendant la cuisson Olala 😄
Une viande tendre avec une sauce extra goûteuse 🤤

Cuisinez avec Amour rend le plat encore plus délicieux ☺

Ingredients and spices that need to be Take to make 🐷 Joue de porc au miel et à la bière 🐷:

1. 600 g joue de porc
2. 1 Oignon
3. 2 petites carottes
4. 200 g Champignons
5. 2 paquets de Lardons
6. 1 c. à s. de Miel
7. 1 Bière blonde 33 cl
8. Huile d'olive
9. Sel
10. Poivre

Instructions to make to make 🐷 Joue de porc au miel et à la bière 🐷

1. Éplucher et émincer l'oignon, couper les carottes et champignons.
2. Au cookeo ou dans un faitout faire chauffer de l'huile d'olive.
3. Faire revenir l'oignon, la joue de porc en morceaux, les lardons et champignons.
4. Melanger régulièrement pour faire dorer tout les ingrédients Ajouter les carottes.
5. Verser la cuillère de miel et la bière sur la préparation.
6. Assaisonné.
7. Laisser mijoter à feu doux 1h ou cuisson sous pression pendant 25 minutes.
8. Accompagné d'une purée maison 🤭 un délice.
9. 🚨 Si la sauce est trop liquide à votre goût vous pouvez ajouter 1 c. à c. de maïzena, mélangez et couvrir pendant 10 minutes.

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