Saucisses fumées / butternut / épinard au Cookeo

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Saucisses fumées / butternut / épinard au Cookeo. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we have to prepare a few components. You can have Saucisses fumées / butternut / épinard au Cookeo using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Saucisses fumées / butternut / épinard au Cookeo:

1. 4 saucisses fumées en rondelles
2. Sel, poivre
3. 200 ml d’eau
4. 100 g d’épinard
5. 1 butternut en morceaux
6. 2 échalotes émincées
7. 1 c à soupe de fond de veau

Instructions to make to make Saucisses fumées / butternut / épinard au Cookeo

1. Faire revenir les échalotes et les saucisses en mode dorer avec un peu d’huile. Ajouter le reste des ingrédients et mélanger.
2. Cuire 10 minutes en mode cuisson rapide ou sous pression

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